Cocktails and Spirits Menu




Small 125ml: £3.90       Medium 175ml: £4.70       Large 250ml: £6.50     Bottle £17.00

Cabernet Sauvignon (red)

Merlot (red)

Sauvignon Blanc  (white)

Pinot Grigio (white)

White Zinfandel (rose)



PROSECCO:   Flute: £4.7     Bottle: £20

La Diva Prosecco – Dry, elegant and weighty, it’s a refreshing aperitivo.  Fully sparkling with a fine mousse



SPIRITS (25ml, see gin menu for gins)




Single 25ml

Double 50ml




Smirnoff Red Vodka




Draught Mixer


Zubrowka Polish Bison Grass Vodka




Schweppes Ginger Ale / Ginger Beer


Morgan’s Spiced Rum / Bacardi




Schweppes 1783 Tonic


Malibu Coconut Rum




Schweppes Tonic


Glenmorangie Scotch Whisky




Schweppes Slimline Tonic


Jameson Irish Whiskey




Fevertree Tonic


Baileys Irish Cream




Fevertree Mediterranean Tonic


Jack Daniels






Kraken Black Spiced Rum






Disaronno Amaretto




Patron XO Café Tequila


Tia Maria / Kahlua




Jose Cuero Gold Tequila




Espresso Martini – Double shot of Volcano coffee shaken with vodka, Kahlua and ice with sugar syrup


Ludo St Germain – St Germain elderflower liqueur topped with Prosecco, ice & lemon


Apple Cosmo – Zubrowka vodka, apple juice, Cointreau, sugar syrup & lime


Aperol Spritz – Aperol, Prosecco & soda


Tom Collins – Bombay Sapphire gin, cloudy lemonade


Jager Bomb / Skittle Bomb - Jagermeister & Red Bull / Cointreau & Red Bull


White Russian – Kahlua, vodka & cream


Vegan Colada – Malibu Coconut rum, coconut milk, passion fruit, mango and pineapple with sugar syrup


Mud Slide – Disaronno Amaretto, Baileys, salted caramel syrup & vanilla ice cream








Monkey 47

Made in the Black Forest with an incredible 47 botanicals including thyme, rosemary, lingonberry, bramble leaves, lavender and basil.



Puerto de Indias Strawberry Gin

A fruit forward and well balanced Spanish gin, with refreshing notes of strawberries.



Warner Edwards Rhubarb Gin

The gin that started the “pink gin” boom. Tangy and citrusy, made with fresh rhubarb juice.



Gin Mare

Distilled near Costa Brava in a 13th century chapel made with thyme, rosemary, basil and arbequina olives. Herbal and aromatic with a zesty finish.



King of Soho

Quadruple distilled gin made in small batches in the heart of London, inspired by all things Soho.



Boodles Mulberry Gin

The first ever American twist on sloe gin, made with mulberries. It is an all year round gin. Named after Boodle's Gentleman's Club in London, where Winston Churchill was once a member.




Scottish Gin with Bulgarian rose petals and cucumber. Created by a woman who disliked the signature apothecary-style bottle.



Seedlip Spice 94

The world’s first non-alcoholic spirit, inspired by a book from the 17th century, botanically infused, made with allspice berries using a secret process. Aromatic with warm spiced notes.



Whitley Neill Parma Violet

A luxurious handcrafted English gin of exceptional quality with vibrant flavours of juniper followed by a herbal hit of violet.



Whitley Neill Raspberry

A luxurious handcrafted English gin of exceptional quality made with raspberries from the fields of Scotland .



Bombay Sapphire

A staple London Dry Gin, with ten perfectly balanced ingredients. Zesty citrus and rich exotic spices with a hint of sweetness.




The world’s best selling London dry gin. First produced in 1769, from Fife, Scotland.



Gordon’s Pink

Inspired by the original Gordon’s recipe from the 1880s, crafted with raspberries, strawberries and redcurrant for its unique blushing tone.



Alfred Button Lemon Sherbet Liqueur

The newest gin-novation and the perfect shimmery addition to your G’n’T.